The Culinary Skills qualification can help the learner become a chef or progress to a more senior chef’s role. They will gain a high standard of cookery skills and have the option to learn other workplace essentials like health and safety in a kitchen.
The Culinary Skills qualification are for anyone who works or wants to work as a chef in the catering and hospitality sector. The Level 2 Culinary Skills qualification will suit learners who have some basic skills and experience as a chef, probably from a role where you work under supervision or want to gain a formal qualification and increase your skills so that you can take on a more senior role.
It is also ideal for those chefs in industry who would like to continue to refresh their knowledge by undertaking topics within the qualification.